Tag Archives: agro-food

Swedes are looking for handmade food

The sale of handmade food has increased, which has led to an increased number of Swedish producers. According to Eldrimners* definition of handmade food there is today about 1 500 producers in Sweden. Swedish Chambers asked Bodil Cornell, in charge of the organization, about this trend and how it might influence consumer behavior. What is Continue Reading...
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Long shelf life milk market in India

(A periscopic commentary on the evolution of UHT milk in India) Kuldeep Sharma, Principal Mentor, Suruchi Consultants My tryst with UHT   Dairy liberalization in India is around 18 months younger than our organization. The journey which began in 1990 has seen the growth of the Indian dairy industry from the liquid milk market perspective. Continue Reading...
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